Fulvic Acids are part of the complex of organic compounds of the soil, of a very particular nature and different from that of any vegetable substance. In general terms, it is possible to consider these acids as the “less mature” representatives of the humic acid group. With respect to humic acids, fulvic acids have a significantly lower percentage of carbon and hydrogen are higher than humic acids. There are trace minerals found in it.
The fulvic acid is a natural substance which occurs in the soil by the decomposition of organic matter, which is absorbed by plants and transmitted to people through these. But due to the growing negative impact that the environment is having, this substance is becoming less frequent in vegetables, so its consumption is mainly carried out through food supplements, providing outstanding benefits for physical performance and to prevent diseases. However, its consumption must be done with care and under medical recommendation.
The exploitation of the Earth is the impoverishment of the land of its minerals, and this has a negative impact on the quality of the cultivated plants. The pollution caused by the excessive use of chemicals increases constantly, and the levels of nutrients in the food go hand in hand. Today’s food is no more what it was once, and the comparison is not correct, even of organic, natural and healthy foods.
The trace minerals are helpful because food products are always the poorest of nutrients, especially minerals? In the last 100 years, the spread of monocultures and the use of pesticides and chemical fertilizers on a large scale has significantly increased the depletion of the mineral soil. Before, however, you paid more attention to good agricultural practices by rotating crops, using natural fertilizers, such as compost or manure, and by using rest periods to make the soil more fertile and rich in nutrients.
Minerals and health – trace minerals:
Every living organism, including bacteria, plants, and animals, need minerals to function properly. Humans require a wide range of minerals in specific amounts. The problem is not, or is not yet the lack of minerals in the soil, but its scarcity, which increases drastically day after day.
Minerals are also called micronutrients, trace elements or essential minerals. If you have deficiencies of one or more of these minerals, your health could be in serious danger. Trace elements act in synergy with other minerals, vitamins, enzymes and amino acids in a wide range of biochemical reactions.
Properties of fulvic acid and trace minerals:
The fulvic acid is particularly beneficial to protect cells from oxidation caused by natural toxins. It is also an excellent antioxidant to combat the effects of free radicals, an electrolyte that balances neuronal minerals and an element especially important for the synthesis of DNA and RNA.
In the form of food supplement, fulvic acid is widely used in natural medicine and sports due to its properties to increase energy and decrease the accumulation of lactic acid. In addition, its benefits are highlighted to increase the supply of oxygen to the muscles during exercise and to reduce muscle pain, which results in a marked optimization of sports practices. In any case, a fulvic acid supplement is not enough to replace a balanced diet or adequate sports training. Consult your doctor before adding this supplement to your diet to make sure it does not cause any contraindication.
Effects of fulvic acid:
The benefits of fulvic acid, whether consumed as a supplement or applied externally, is linked to the prevention of diseases, but has no curative properties, since once there is damage caused by bacteria, fulvic acid does not It is enough to repair it. While in the case of post-viral pictures, fulvic acid itself could prove effective in stopping the reproduction of the virus. The overall increase in health and vigor of the plant is probably the most noticeable advantage of the use of fulvic acid. Strong plants are more resistant to diseases, fungi, mold, and insects, eliminating or decreasing the need to use pesticides and fungicides.
Fulvic acid is a byproduct of humic acid. Humic Acids are extracted from any material that contains well decomposed organic matter – soil, charcoal, compost, etc. As a humic material is decomposed by microbes, these microbes create the biologically more complex organic compounds of the earth, fulvic acid. Perhaps there is no other vital substance for the life of the biologically derived compounds known as fulvic acids. More flower sites and stronger stem growth add to the benefits of the use of fulvic acid in agricultural applications.
Healthy plants produce healthy fruit, full of vitamins and minerals. The fulvic acid will help ensure that plants meet their highest potential for growth and nutrition. Investigations are underway in other applications for fulvic acid. This miracle molecule can unleash hidden secrets for the health and well-being of human beings. For now, fulvic acid offers growers the golden opportunity to produce abundant, strong crops abundant in fruits rich in nutrients and minerals.
What happens when the levels of trace minerals are low?
When you have a deficiency of one or more trace minerals, the body may start to show different symptoms and signs depending on the nutrients that are missing. For example, a magnesium insufficiency can cause constipation, anxiety, depression, and sleep disorders. Zinc is of vital importance for the proper functioning of the immune system, so a deficiency of zinc is generally associated with an increase in seasonal diseases, colds, and flu, as well as skin, hair and skin problems. Selenium is important for cardiovascular health and for improving fertility, especially for men. The minerals needed in very low quantities, such as copper, are essential since the lack of copper can lead to irregularities of heartbeats or even more serious heart problems.
How to make your diet richer in minerals?
In an ideal world, it would be possible to obtain all minerals from food. Unfortunately, as already mentioned above, the soil is constantly depleting its resources, and more and more areas of the Earth are less dense minerals. If you perceive the symptoms due to a deficiency of mineral salts, in addition to the consumption of healthier foods and less pre-packaged products, you may need the use of dietary supplements. Another important aspect to consider is that there is a big difference between organic minerals and inorganic minerals.